Philly Steak Sandwich On Bangs day, I cooked Philly Steak Sandwiches for the day crew. I got the recipe from a dear friend, whom I met while participating in the Feedyard Management Internship at the University of Nebraska, Lincoln. She came all the way from Illinois to visit us when we were ... READ the POST
Faith Family & Beef Blog
Bangs Day
In order to properly care for our cattle and provide safe, wholesome, and nutritious beef to tables all over the world, we have a vaccination schedule. The schedule follows the Beef Quality Assurance (BQA) set of standards, and tells us which vaccines are needed and when to give them. One of those ... READ the POST
Grandma’s Meatball Stroganoff
Grandma’s Meatball Stroganoff is my idea of comfort food. Eating it brings back fond memories of time with my Grandma and Grandpa C (my mom's folks). When my brothers and I were kids, we spent many a weekend with our grandparents. And, two things were guaranteed - a good time and great food! The ... READ the POST
It’s All Attitude
I recently heard of the Ban Bossy campaign. Ban Bossy is designed to empower and encourage girls to take on leadership roles. While the program does offer some helpful leadership tips, the take away is, as the name suggests, to ban the word bossy. The campaign claims that using the word bossy to ... READ the POST
Get Acclimated
Five months ago, I went from working full-time at the feed yard to being a part time ranch hand and full-time stay-at-home-mom. I went from working on a crew with thirteen other people to working on a crew of one other adult, two kids, seven dogs, and a few horses. I went from living four miles from ... READ the POST
Taco Soup
Years ago, I found this great cookbook called Cowgirl Up in the Kitchen, by Cowgirls of the West, Inc. That's where my version of Taco Soup originated. But, as with most recipes that I try my hand at, I had to tweak it. Make it my own. Substitute or just straight up omit, ... READ the POST
