Description
The best whipped cream I have ever consumed in all of my days. Not even kidding.
Ingredients
Scale
1 cup heavy whipping cream
1 tablespoon powdered sugar
1 teaspoon vanilla extract
Instructions
Add all of the ingredients to a medium sized mixing bowl. Make sure that the bowl is clean and cool. I put my bowl in the freezer for a few minutes before adding the ingredients.
Beat on high until fluffy and soft peaks are formed. This should take about 5-7 minutes.
Serve immediately, or keep in a covered glass bowl and save for later.